Local Guides World
Aditya Khajanchi
2 reseñas sobre 1 lugares
Whatever they did within the last 2 years, has significantly improved their bloomin onion.
I visited them back in Summer '21. The bloomin onion that we tried was so greasy and salty, that even the replacement went into trash. The then chef wasn't ready to accept the fact that it tasted horrible.
FAST FORWARD TO Summer '23. This time tho, it was perfect in terms of salt, and not too greasy. For the first time, we enjoyed it. Their dip was fantastic as well.
Service was on point. Server came to our table 3-4 times and made sure the things were alright. (She didn't know that I had a bad experience earlier.)
Definitely recommend.
I visited them back in Summer '21. The bloomin onion that we tried was so greasy and salty, that even the replacement went into trash. The then chef wasn't ready to accept the fact that it tasted horrible.
FAST FORWARD TO Summer '23. This time tho, it was perfect in terms of salt, and not too greasy. For the first time, we enjoyed it. Their dip was fantastic as well.
Service was on point. Server came to our table 3-4 times and made sure the things were alright. (She didn't know that I had a bad experience earlier.)
Definitely recommend.
A unique experience! Made us feel that we were somewhere in Europe, with all the stone walls and stone pavement around us.
Strongly recommend to visit during weekdays. Finding a spot to park can be a headache during weekends/holidays.
Strongly recommend to visit during weekdays. Finding a spot to park can be a headache during weekends/holidays.