Miss Saigon

We ordered bánh xèo aka Vietnamese rice pancake, the phở special, and bánh tráng trộn which is a popular street food appetizer. Our picky 13 and 17 y/o boys were impressed with their phở and they noticed the prices were better than most Việt restaurants we have been to. The restaurant is small and packed but the atmosphere was homey due to the friendly customer service accompanied by the authentic dishes. The manager was very warm and funny which was a plus. We would absolutely come back again and again.

I have been coming here for twenty plus years and the taste of the Bun Mi Phuc Kien stays the same. I was happy to see they only increased the price by $1 on their menu items due to the pandemic inflation unlike other restaurants who have gone up 30-50%. This hole-in-wall family little restaurant carry the traditional Phuc Kien noodle authenticity by the same owner for as long as I have known this place. 💕

I love how the restaurant always takes my pre-order over the phone while I'm on my way so by the time I get to the restaurant my food is ready. This allows me more time to enjoy my favourite Bún Chả Hà Nội without having to rush back to work. There is usually just one server but she is so efficient and polite. A shoutout to the previous restaurant owner who passed down the exact same recipe of this famous Northern Vietnamese dish to the new owner. The vermicelli is very fresh unlike the ones at most Viet restaurants. My mom always sends me a reminder text to order one portion for her every time. 😁