Anouchka Ramkishore

What a hidden gem! Would give this first experience a strong 4.5/5. Ordered the tuna carpaccio and panelle chickpea fritter to start. Would recommend the panelle to share and this second one, I’d personally reorder. Had the Tartufo as the main. Love it and so recommend getting the table up at the kitchen bar. Knocked off a half point as I wish the sardine butter flavour was there— so this was the only miss for me.

Ordered a cannoli for dessert which was divine. Highly recommend checking this place out! The service was outstanding and you almost feel transported to Italy here!

Such nice and friendly folks here. Ordered a pad Thai and level 6 spice. Unfortunately it was a tad bit spicier than what I would expect!

Also ordered the mango sticky rice for dessert. The rice was perfectly cooked and seasoned while the mango chunks unfortunately tasted rather sour.